Herb Butter Recipe
Herb Butter has a Striking taste. The butter and pepper give the Herb Butter Piquant taste. Match catch it
Summary
Ingredients
| Softened butter | 4 Ounce | |
| Parsley | 1 Tablespoon, finely chopped | |
| Chives | 1 Tablespoon, finley chopped | |
| Chervil | 1 Teaspoon, dried | |
| Dried tarragon | 1 Teaspoon | |
| 1 tablespoon grated shallots or onion | ||
| Pepper | 1 Dash | |
Directions
Blend all ingredients; spoon onto sheet of waxed paper.
Shape into roll about 1/2 inch in diameter; refrigerate until ready to use.
Cut into 4 thick slices before serving.
Shape into roll about 1/2 inch in diameter; refrigerate until ready to use.
Cut into 4 thick slices before serving.
Chef
