Herb Elixir Decoction - Part 1 Recipe Video
Ingredients
| Spring water | 4 Bottle (4 l) | |
| Licorice | 1 Tablespoon | |
| Yellow dock | 1 Tablespoon | |
| Black walnut | 1 Tablespoon | |
| Hawthorn leaves | 1 Tablespoon | |
| Fennel seeds | 1 Tablespoon | |
| Cinnamon bark | 1 | |
| Ho shou woo | 1 Teaspoon | |
| Rhodiola | 1 Teaspoon | |
| Men’s long life elixir | 2 Teaspoon (Damiana, Fo-Ti, ginger root, licorice root, wild yam, star anise, saw palmetto, ginseng, sasparilla root) | |
| Heart drops | 2 Teaspoon (Cayene, Garlic, Hawthorn Berries, Hawthorn leaves and flowers, Gingko Balboa, Bilberry, Ginseng, Gotu Kola) | |
| Cardamom powder | 1 Teaspoon | |
| Ginger | 1 Medium | |
| Schizandra berry | 2 Tablespoon |
Directions
MAKING
1. Take spring water in a vessel. Turn the gas flame low.
2. Add in licorice, yellow dock, black walnut, hawthorn leaves, and fennel seeds.
3. Take cinnamon bark in a coffee grinder and grind to powder.
4. Add cinnamon powder to the simmering water.
5. Add in ho shou woo, Rhodiola, men’s long life elixir, heart drops and cardamom powder.
6. Slice ginger and add to the simmering water mixture.
7. Put schizandra berry in the decoction.
SERVING
8. Serve in a glass or cup.
1. Take spring water in a vessel. Turn the gas flame low.
2. Add in licorice, yellow dock, black walnut, hawthorn leaves, and fennel seeds.
3. Take cinnamon bark in a coffee grinder and grind to powder.
4. Add cinnamon powder to the simmering water.
5. Add in ho shou woo, Rhodiola, men’s long life elixir, heart drops and cardamom powder.
6. Slice ginger and add to the simmering water mixture.
7. Put schizandra berry in the decoction.
SERVING
8. Serve in a glass or cup.
Chef
