Herb Butter For Vegetables Recipe

Herb Butter For Vegetables is simply a delicious recipe. This mouth-watering Herb Butter will surely tempt you to prepare on every get together!

Summary

Difficulty LevelEasyCuisineAmerican
MethodBlender

Ingredients

 
1/4 cup butter, at room temperature
 
1 teaspoon lemon juice
 
1 tablespoon chopped chives, chervil, tarragon or dill, or a mixture
 
Salt
 
Freshly ground black pepper to taste

Directions

Cream the butter with the lemon juice.
Add the herbs and blend well.
Season to taste with salt and pepper.

Questions, Comments and Reviews

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