Herb Butter For Vegetables Recipe
Herb Butter For Vegetables is simply a delicious recipe. This mouth-watering Herb Butter will surely tempt you to prepare on every get together!
Ingredients
1/4 cup butter, at room temperature
1 teaspoon lemon juice
1 tablespoon chopped chives, chervil, tarragon or dill, or a mixture
Salt
Freshly ground black pepper to taste
Directions
Cream the butter with the lemon juice.
Add the herbs and blend well.
Season to taste with salt and pepper.
Add the herbs and blend well.
Season to taste with salt and pepper.