Hello Dolly With Butterscotch And Chocolate Chips Recipe
Ingredients
| Butter | 1/2 Cup (16 tbs) | |
| Graham crackers | 1 Cup (16 tbs), crushed | |
| Coconut | 1 Cup (16 tbs) | |
| 1 6 ounce package chocolate chips | ||
| 1 6 ounce package butterscotch chips | ||
| Walnuts | 1 Cup (16 tbs), chopped | |
| Condensed milk | 1 Cup (16 tbs) | |
Directions
Melt butter, add graham crackers, mix well, press into 9x13 inch cake pan.
Combine all other ingredients, and spread on graham cracker base.
Bake at 350°F for 30 minutes.
Cool and cut in squares.
Combine all other ingredients, and spread on graham cracker base.
Bake at 350°F for 30 minutes.
Cool and cut in squares.
Chef
