Heavenly Hawaiian Cream Recipe
Ingredients
| Pineapple tidbits | 1 | |
| Marshmallows | 1/4 pound | |
| 1/4 cup well-drained maraschino cherries, cut in fourths | ||
| Whipping cream | 1 Cup (16 tbs), Whipped | |
| Blanched almonds | 1/4 Cup (16 tbs) | |
| Shredded coconut | ||
Directions
Drain the pineapple tidbits, reserving 1/4 cup of the syrup.
Combine pineapple, cut marsh-mallows, cherries, and reserved 1/4 cup pineapple syrup.
Let mixture stand 1 hour.
Fold in whipped cream.
Spoon into dessert dishes and chill.
To serve, sprinkle with nuts and top with coconut.
Combine pineapple, cut marsh-mallows, cherries, and reserved 1/4 cup pineapple syrup.
Let mixture stand 1 hour.
Fold in whipped cream.
Spoon into dessert dishes and chill.
To serve, sprinkle with nuts and top with coconut.
Chef
