Hearty Split Pea Soup Recipe
Hearty Split Pea Soup is an amazingly delicious appetizer recipe. Try this delicious Hearty Split Pea Soup; I am sure you and your loved ones will always crave for more.
Ingredients
1 bag (1 pound) dry split peas
8 cups water
2 medium potatoes, peeled and cubed
2 large onions, chopped
2 medium carrots, chopped
2 cups cubed cooked corned beef or ham
1/2 cup chopped celery
5 teaspoons chicken bouillon granules
1 teaspoon dried marjoram
1 teaspoon poultry seasoning
1 teaspoon rubbed sage
1/2 to 1 teaspoon pepper
1/2 teaspoon dried basil
1/2 teaspoon salt
Directions
In a Dutch oven or soup kettle, combine all ingredients; bring to a boil.
Reduce heat; cover and simmer for 1 -1/4 to 1 -1/2 hours or until peas and vegetables are tender
Reduce heat; cover and simmer for 1 -1/4 to 1 -1/2 hours or until peas and vegetables are tender
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