Hearty Fruit Compote Recipe
Ingredients
1 cup apple juice
1 cinnamon stick (2 inches)
1/2 cup coarsely chopped dried pitted prunes
1/2 cup coarsely chopped dried apricots
1 tablespoon grated orange peel
1 medium orange, peeled, sectioned and chopped
1 medium grapefruit, peeled, sectioned and chopped
1 medium Granny Smith apple, peeled and chopped
1 firm banana, sliced
1/3 cup orange juice
2 tablespoons brown sugar
3 tablespoons chopped walnuts
Directions
In a saucepan, cook and stir apple juice and cinnamon stick until the mixture boils.
Remove from the heat; add prunes and apricots.
Cover and let stand for 6 hours or overnight or until fruit is soft.
Remove cinnamon stick.
Add the orange peel, orange, grapefruit, apple, banana, orange juice and brown sugar; mix well.
Pour into serving bowl.
Top with walnuts
Remove from the heat; add prunes and apricots.
Cover and let stand for 6 hours or overnight or until fruit is soft.
Remove cinnamon stick.
Add the orange peel, orange, grapefruit, apple, banana, orange juice and brown sugar; mix well.
Pour into serving bowl.
Top with walnuts
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
