Hearty Beef Vegetable Pasta Soup Recipe Video
Summary
Ingredients
| Water | 12 Cup (192 tbs) | |
| Beef | 17 3⁄5 Ounce (500 Grams) | |
| Pepper | 20 | |
| Potatoes | 12 3⁄10 Ounce (350 Grams) | |
| Carrots | 10 1⁄2 Ounce (300 Grams) | |
| Pasta | 1 Cup (16 tbs) | |
| Crushed tomatoes | 28 Ounce (2 Cans, Approx 800 Grams) | |
| Onion | 1 , diced | |
| Rice | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 587 Calories from Fat 117
% Daily Value*
Total Fat 13 g19.5%
Saturated Fat 4.6 g22.9%
Trans Fat 0 g
Cholesterol 61.6 mg20.5%
Sodium 1015.6 mg42.3%
Total Carbohydrates 94 g31.3%
Dietary Fiber 10.1 g40.5%
Sugars 18.6 g
Protein 31 g62.2%
Vitamin A 279.9% Vitamin C 72.1%
Calcium 13.4% Iron 32.4%
*Based on a 2000 Calorie diet
Directions
Editors Review
This beef vegetable pasta soup is the ultimate comfort food to help keep you warm on a chilly night. It is a hearty winter soup with beef chunks, vegetables, rice and pasta to serve as a satisfying meal and takes no effort to put together.Chef
