Healthy Tuna Snack Recipe

A quick and simple "tuna salad" for those who need a snack during the day.

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexHealthyServings1
CuisineCourse
TasteFeel
MethodMain Ingredient

Ingredients

 Ground black pepper1 Can (10oz), dried

Directions

Open can of light tuna in water. Squeeze out water from can to produce dry chunk tuna. Empty tuna into small bowl. Add dollop (one heaping tablespoon) of light mayo or avocado substitute to bowl. Small dice 1 tablespoon onion and add to bowl. Rinse celery stalk under cold water and dry off. Cut down the middle length wise, then cut width wise into about 1/4 inch pieces. Add to bowl. Add dash black pepper and pinch of thyme. Stir and enjoy!

Comments

Anonymous

iLikeLongThingz says :

I like eating tunaa off of body parts
Posted on: 20 April 2011 - 11:28am
Anonymous

iSuckJuicyBallz says :

I like nutzz
Posted on: 20 April 2011 - 11:27am
Anonymous

iLikeNutz says :

i hate tuna
Posted on: 20 April 2011 - 11:09am
Anonymous

iLikeNutz says :

i hate tuna
Posted on: 20 April 2011 - 11:09am
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