Chicken Thighs With Carrots And Celery Recipe Video

Want some advice on whole foods and healthy cooking tips? Healthy urban kitchen gives you some great yet simple to follow tips on keeping your food simple and wholesome and a simple meal idea. Follow these cooking tips and have a great and healthy meal that is cooked just the right way to keep all the nutrients in.

Summary

Difficulty LevelEasyHealth IndexHealthy
Servings4CuisineAmerican
CourseMain DishMethodBoil
SpecialityPart of MenuMain IngredientChicken

Ingredients

 
7 chicken thighs
 
4 carrots, chopped
 
4 celery stalks, chopped
 
1 qt, free range organic chicken broth

Directions

Roast chicken at 350 F for 40-60 minutes in coconut oil.
Steam carrots slightly and combine in a big pot with celery, chicken and chicken broth.
Add Celtic sea salt to taste.

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Comments

healthyeating says :

Hi Healthyurbankitchen, this chicken recipe seems to be very simple to prepare. I'd like to add a dash of salt, pepper and a few drops of lemon juice to make the recipe a little tangy :))
Posted on: 11 March 2010 - 1:59am

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