Healthy Dressing Recipe Video

Summary

Preparation Time15 MinDifficulty LevelVery Easy
Health IndexAverageServings8
CuisineMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Olive oil3⁄4 Cup (12 tbs)
 Balsamic vinegar2 Tablespoon
 Honey2 1⁄2 Tablespoon
 Dijon mustard1 Tablespoon
 Salt1 Pinch
 Pepper1 Pinch
 Garlic2 Clove (10 gm), pressed

Nutrition Facts

Serving size

Calories 207 Calories from Fat 186

% Daily Value*

Total Fat 21 g32.4%

Saturated Fat 2.9 g14.6%

Trans Fat 0 g

Cholesterol 0.87 mg0.29%

Sodium 45.3 mg1.9%

Total Carbohydrates 5 g1.8%

Dietary Fiber 0.04 g0.15%

Sugars 4.8 g

Protein 0.16 g0.32%

Vitamin A 0% Vitamin C 0.69%

Calcium 0.4% Iron 1%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, combine the balsamic vinegar and mustard. Whisk well.
2. Add in the presses garlic and slowly pour in the oil and whisk until well blended.
3. Add in the honey, salt and pepper to taste and mix again.

SERVING
4. Store this salad dressing in a tight container and use over any salad.
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