Hazelnut Shortbread Recipe
This easy to make recipe for hazelnut shortbread is guaranteed to come out great by BakingMama. Enjoy hazelnut shortbread yourself or share with friends and family. Make sure to let me know.
Ingredients
2 oz. flour
6 oz. butter
4 oz. minced hazelnuts
2 oz. sugar
Directions
Mix all ingredients together, working lightly and quickly.
Press dough into greased baking tin and bake at 375° F for 15 minutes.
Sprinkle with sugar and cut into fingers while still hot, and remove from tin when cooled.
Press dough into greased baking tin and bake at 375° F for 15 minutes.
Sprinkle with sugar and cut into fingers while still hot, and remove from tin when cooled.
