Hazelnut Butter Recipe
Ingredients
| Unsalted butter | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Toasted hazelnuts | 1/2 Cup (16 tbs), chopped |
Directions
Beat the butter with an electric mixer until light and fluffy.
Fold in the hazelnuts and salt to taste.
Transfer to serving dishes and store, covered and chilled.
Fold in the hazelnuts and salt to taste.
Transfer to serving dishes and store, covered and chilled.
Chef
