Hazelnut Yogurt Recipe
Ingredients
| Plain yogurt | 1/2 Pint | |
| Honey | 1 Tablespoon | |
| Hazelnuts | 2 Tablespoon, chopped |
Directions
MAKING
1) In a liquidizer, place all the ingredients and depending on how lumpy or smooth the yogurt is to be made, blend for a short or long time.
2) Allow the concoction to stand in the fridge for about 60 minutes before serving so that the flavor have developed.
SERVING
3) Serve chilled.
1) In a liquidizer, place all the ingredients and depending on how lumpy or smooth the yogurt is to be made, blend for a short or long time.
2) Allow the concoction to stand in the fridge for about 60 minutes before serving so that the flavor have developed.
SERVING
3) Serve chilled.
