Hawaiian Shrimp Salad Recipe
Get those taste buds working with this extremely satisfying Hawaiian Shrimp Salad. Yes, use this recipe to get your bowl ready!
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
2 medium pineapples
1 cup cleaned cooked shrimp
1/2 cup diced celery
1/4 cup diced cumumber
3 teaspoons lemon juice
1/2 cup mayonnaise
Directions
Wash pineapple and cut in halves lengthwise.
Scoop out centers; remove core and dice pulp.
To the diced pineapple add shrimp, celery, cucumber and lemon juice.
Chill in refrigerator about 1/2 hour.
Toss lightly with mayonnaise and refill pineapple shells.
Garnish with additional mayonnaise.
Scoop out centers; remove core and dice pulp.
To the diced pineapple add shrimp, celery, cucumber and lemon juice.
Chill in refrigerator about 1/2 hour.
Toss lightly with mayonnaise and refill pineapple shells.
Garnish with additional mayonnaise.
