Hawaiian Pineapple Beef Recipe
Hawaiian Pineapple Beef is a unique beef dish that offers you an exquisite palette of flavors. The Hawaiian Pineapple Beef is quiet easy to fall in love with. Prepare this addictive dish for yourself and then you will understand what I am talking about!!
Ingredients
1 1/2 lb. London broil steak
2t green onion, finely minced
1 T ground ginger
1 T honey
1/2 C fresh pineapple, cut into small pieces (or 1/2 c canned pineapple chunks, drained) nonfat cooking spray
Directions
Lightly coat the grill with cooking spray and preheat for 5 minutes.
Remove any visible fat from the steak and grill the steak for 2 minutes.
In a small bowl, combine the green onion, ginger, honey and mix well.
Spoon the sauce over the steak and grill for 3 minutes.
Add the pineapple pieces on top of and around the steak and grill for 2-4 minutes.
To serve, slice the steak thinly across the grain and serve with the warm pineapple.
Remove any visible fat from the steak and grill the steak for 2 minutes.
In a small bowl, combine the green onion, ginger, honey and mix well.
Spoon the sauce over the steak and grill for 3 minutes.
Add the pineapple pieces on top of and around the steak and grill for 2-4 minutes.
To serve, slice the steak thinly across the grain and serve with the warm pineapple.
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