Hawaiian Tea Recipe
Ingredients
| 3 cups DOLE® Pineapple Orange Juice | ||
| Cinnamon stick | 1 | |
| Crystallized ginger | 2 Tablespoon, chopped | |
| 1/4 teaspoon anise seeds | ||
| Whole Cloves | 1/4 Teaspoon | |
| Orange | 1 | |
Directions
Combine juice and spices in saucepan.
Bring to a boil.
Reduce heat to low; simmer 1 minute.
Add tea bags.
Cover and steep 5 to 7 minutes.
Remove tea bags and spices.
Sweeten with brown sugar, if desired.
Garnish with additional cinnamon sticks, if desired.
Bring to a boil.
Reduce heat to low; simmer 1 minute.
Add tea bags.
Cover and steep 5 to 7 minutes.
Remove tea bags and spices.
Sweeten with brown sugar, if desired.
Garnish with additional cinnamon sticks, if desired.
Chef
