Hawaiian Pineapple Egg Nog Recipe
Ingredients
| Pineapple | 1 Can (10oz), crushed | |
| Bananas | 2 Small, chilled | |
| Salt | 1/8 Teaspoon | |
| Pineapple juice | 1 Can (10oz) |
Directions
MAKING
1) In an electric blender container put undrained crushed pineapple, bananas, salt, and half of pineapple juice.
2) Blend at high speed until smooth.
3) Mix remaining pineapple juice and blend for 1 second longer.
SERVING
4) Pour into tall glasses and serve immediately.
1) In an electric blender container put undrained crushed pineapple, bananas, salt, and half of pineapple juice.
2) Blend at high speed until smooth.
3) Mix remaining pineapple juice and blend for 1 second longer.
SERVING
4) Pour into tall glasses and serve immediately.
