Hawaiian Ham Burgers Recipe
Ingredients
| Ham | 1 Can (10oz) | |
| Ground pork | 1 Pound | |
| Pepper | 1/8 Teaspoon | |
| Bread slice | 1 | |
| Pineapple tidbits | 1 Can (10oz) (1 egg, beaten:) | |
| Water | ||
| Soy sauce | 1/2 Tablespoon (1 egg, beaten:) | |
| Cider vinegar | 3 Tablespoon (1 egg, beaten:) | |
| Brown sugar | 6 Tablespoon (1 egg, beaten:) | |
| Sweet & Sour Sauce | ||
| Oranges | 2 (1 egg, beaten:) | |
| 6 pita-bread rounds | ||
| Lettuce | 2 Cup (16 tbs), shredded (1 egg, beaten:) | |
| 1/2 cup sliced almonds, if desired | ||
| Cornstarch | 2 Tablespoon (1 egg, beaten:) | |
| Green onion | 1 , sliced (1 egg, beaten:) | |
| 1/4 cup diced red or green bell pepper | ||
| Hot-pepper sauce, if desired | ||
Directions
Finely chop ham.
Combine chopped ham, ground pork and pepper in a medium bowl.
Break bread in pieces.
Place in a blender or food processor.
Process to uniform crumbs.
Add breadcrumbs and egg to ham mixture; blend well.
Shape ham mixture into 6 (1/2-inch-thick) patties.
Prepare Sweet & Sour Sauce.
Pan-fry ham patties in a large skillet, or broil patties about 5 minutes on each side.
Be sure patties are well done.
Remove peel from oranges, leaving no white pith.
Slice oranges crosswise.
Cut a 1-inch slice off 1 side of each bread round.
Save slice for a snack.
Open each bread round.
Spoon some Sweet & Sour Sauce into each pocket.
Place a ham patty in each pocket.
Surround ham patty with orange slices and lettuce.
Spoon more sauce into sandwiches.
Combine chopped ham, ground pork and pepper in a medium bowl.
Break bread in pieces.
Place in a blender or food processor.
Process to uniform crumbs.
Add breadcrumbs and egg to ham mixture; blend well.
Shape ham mixture into 6 (1/2-inch-thick) patties.
Prepare Sweet & Sour Sauce.
Pan-fry ham patties in a large skillet, or broil patties about 5 minutes on each side.
Be sure patties are well done.
Remove peel from oranges, leaving no white pith.
Slice oranges crosswise.
Cut a 1-inch slice off 1 side of each bread round.
Save slice for a snack.
Open each bread round.
Spoon some Sweet & Sour Sauce into each pocket.
Place a ham patty in each pocket.
Surround ham patty with orange slices and lettuce.
Spoon more sauce into sandwiches.
Chef
