Raisin and Nut Cookies Recipe Video

You don't have to be a wizard to whip up these Harry Potter pastries. Get ready for a teatime treat, as Mark bakes Rock Cakes.

Summary

Preparation Time10 MinCooking Time17 Min
Ready In27 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
Main Ingredient

Ingredients

 Flour7 Ounce
 Sugar2 Ounce
 Baking soda1 Teaspoon
 Butter1⁄4 Cup (4 tbs)
 Raisins4 Ounce
 Chopped nuts2 Ounce
 Milk1 Teaspoon (Dab Of Milk)

Nutrition Facts

Serving size

Calories 507 Calories from Fat 176

% Daily Value*

Total Fat 20 g30.1%

Saturated Fat 8.6 g43%

Trans Fat 0 g

Cholesterol 30.4 mg10.1%

Sodium 398.2 mg16.6%

Total Carbohydrates 77 g25.7%

Dietary Fiber 3.4 g13.6%

Sugars 31.6 g

Protein 9 g18.3%

Vitamin A 7.1% Vitamin C 1.1%

Calcium 4.7% Iron 15.8%

*Based on a 2000 Calorie diet

Directions

Preheat the oven to 450 degrees.

Place 7 ounce flour in a mixing bowl, add 2 ounce sugar, 1tsp baking soda,

Take 1/4th cup butter and melt it in a microwave for few seconds. Pour it in the bowl with the dry mixture.

Add some dry fruits of your chice like raisins and nuts. Add a dab of milk to the mixture and make a dough.

Make small balls and place it over a baking dish.

Bake them for 7 minutes or until they are golden brown.

Editors Review

Mark bakes up some cookies the Harry Potter way! These cookies are spruced up with the nuts coming through! An easy recipe to follow by Mark. See the video for more!

Comments

Anonymous

Anonymous says :

xD This. Made. My day! I wish I could've made this in time, but I'm just about to head out to celebrate Harry Potter's birthday! Happy Birthday Mr. Potta!
Posted on: 31 July 2010 - 6:38pm
Quantcast