HARICOT BEAN AND RICE PIE Recipe
Summary
VegetarianVegetarian
Ingredients
1 lb. beans (soaked overnight)
1 large onion chopped finely
1 tblspn, ground almonds
3 tblspn, grated cheese
salt, pepper
1/2 cup crumbs
thyme
1/2 cup rice, cooked.
Directions
Cook beans until soft, then mash.
Add all the ingredients, mixing well.
Turn into a pie dish, dot with butter and bake in a hot oven for 3/4 hour.
Serve with green vegetables.
Add all the ingredients, mixing well.
Turn into a pie dish, dot with butter and bake in a hot oven for 3/4 hour.
Serve with green vegetables.