Hard Sauce Recipe
Ingredients
| Butter | 4 Ounce | |
| Icing sugar | 12 Ounce | |
| Brandy | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2172 Calories from Fat 811
% Daily Value*
Total Fat 92 g142%
Saturated Fat 58.3 g291.6%
Trans Fat 0 g
Cholesterol 243.8 mg81.3%
Sodium 15.9 mg0.7%
Total Carbohydrates 339 g113%
Dietary Fiber 0 g
Sugars 333.2 g
Protein 0.96 g1.9%
Vitamin A 56.7% Vitamin C
Calcium 3.1% Iron 0.5%
*Based on a 2000 Calorie diet
Directions
Refrigerate until firm.
