Hard Sauce Recipe
Hard Sauce has a fine taste. Hard Sauce gets its taste from butter mixed with sugar and flavored with vanilla extracts. Hard Sauce is served as side dish with dessert.
Ingredients
1/2 cup butter
1 cup confectioners' sugar
1/2 teaspoon vanilla extract
Directions
In bowl, soften butter.
Add sugar, a little at a time; beat until creamy and smooth.
Stir in vanilla extract.
Chill until hard.
Add sugar, a little at a time; beat until creamy and smooth.
Stir in vanilla extract.
Chill until hard.
