Hamburger-Mushroom Pizza Recipe

Kids love this Hamburger-Mushroom Pizza. It is indeed the flavors of Italian bread, pizza sauce and mushrooms together with the seasonings that make this Hamburger-Mushroom Pizza their favorite. Check out the recipe of Hamburger-Mushroom Pizza.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings6CuisineAmerican
CourseSide DishMethodBaked

Ingredients

 
1(16 ounce) loaf unsliced Italian bread
 
1/2 cup traditional-flavored bottled pizza sauce
 
8 (1/8 inch thick) slices onion, separated into rings
 
1 cup presliced mushrooms
 
6 ounces ultra-lean ground beef
 
1 teaspoon dried Italian seasoning
 
1/2 teaspoon garlic powder
 
1/4 teaspoon crushed red pepper
 
1 1/2 cups (6 ounces) shredded pizza double cheese (a blend of part skim mozzarella and cheddar cheese)

Directions

Preheat oven to 500°.
Cut bread loaf in half horizontally.
Place both halves of bread, cut side up, on a large baking sheet.
Spread 1/4 cup pizza sauce over each half of bread.
Divide onion rings and mushrooms evenly between bread halves.
Crumble beef into 1/2 inch pieces, and divide beef evenly between bread halves.
Sprinkle Italian seasoning, garlic powder, and red pepper evenly over each pizza, and top each with 3/4 cup cheese Bake at 500° for 9 minutes or until beef is done and cheese melts.
Cut each half into 3 equal pieces..

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