Korean Hamburger With Sweet Potato Coleslaw And Fries Recipe Video
Hamburger with Korean Sweet Potato Fries can be a complete meal. The burger has a coleslaw with mashed Korean Sweet Potato and the seasoned Hamburger patty with a scrumptious taste. Hamburger with Korean Sweet Potato Fries has a wonderful blend of the amazing flavours.
Summary
Preparation Time30 MinCooking Time15 Min
Ready In45 MinDifficulty LevelEasy
Health IndexJust EnjoyServings1
Ingredients
Coleslaw Ingredients:
1-2 Korean sweet potatoes(peeled,boiled and mashed)
2-3 tbsp mayonnnaise
shredded cabbage
1 cucumber(grated)
Hamburger Ingredients:
1/4 medium size onion(finely grated)
2-3 tbsp carrot(finely grated)
ground lean meat
salt
black pepper powder
garlic powder
1 tbsp soy sauce
2-3 tbsp oil
Burger bun
tomato(1 thick slice)
Fries Ingredients:
1-2 Korean Sweet potato
oil (for frying)
salt
Directions
In a large bowl, add all the coleslaw ingredients, mix well and keep aside.
In another bowl, mix all the Hamburger Ingredients and shape into a patty. In a warm pan add oil and fry the patty over a low heat until evenly brown on both the sides.
Assemble the burger with the coleslaw, hamburger patty and a tomato slice.
For the fries, peel and dice the korean sweet potato and deep fry until golden. Remove on a kitchen tissue and sprinkle with the salt.
In another bowl, mix all the Hamburger Ingredients and shape into a patty. In a warm pan add oil and fry the patty over a low heat until evenly brown on both the sides.
Assemble the burger with the coleslaw, hamburger patty and a tomato slice.
For the fries, peel and dice the korean sweet potato and deep fry until golden. Remove on a kitchen tissue and sprinkle with the salt.
Editors Review
It's unlikely you'll ever get to try a hamburger in Korea, but James wants you to know that they exist, and that they're delicious. If you have never tastes a Korean Hamburger, then watch this video and learn how to make one! It’s meaty, sweet, creamy, crunchy and soft, all in one. A burger with sweet potato coleslaw and fries, it’s a truly comforting meal!Chef
