Hamburger Soup Recipe
Ingredients
| Onion | 1 Large, chopped | |
| Hamburger | 1⁄2 Pound | |
| Tomato | 2 Cup (32 tbs) (canned) | |
| Soda | 1⁄3 Teaspoon | |
| Milk | 4 Cup (64 tbs) (scalded) |
Nutrition Facts
Serving size: Complete recipe
Calories 1046 Calories from Fat 376
% Daily Value*
Total Fat 42 g64.3%
Saturated Fat 22.2 g111%
Trans Fat 0.8 g
Cholesterol 231 mg77%
Sodium 998.8 mg41.6%
Total Carbohydrates 92 g30.5%
Dietary Fiber 9.9 g39.5%
Sugars 70.8 g
Protein 84 g168.9%
Vitamin A 81.9% Vitamin C 118.9%
Calcium 115.2% Iron 40.8%
*Based on a 2000 Calorie diet
Directions
Add the hamburger and cook for 5 minutes, stirring frequently.
Add tomatoes and bring to a boil.
Add the soda and milk and serve at once.
Chef
