Hamburger Sauce Recipe
Ingredients
| Butter | 1 Cubic Centimeter, melted | |
| Olive oil | 1/2 Cup (16 tbs) | |
| Catsup | 1/2 Cup (16 tbs) | |
| Prepared mustard | 1 Teaspoon | |
| Dash of Worcestershire sauce | ||
| Grated onion or garlic as desired | ||
| Juice of 1/2 lemon | ||
| Ground pepper | 1 To taste | |
| Salt | To Taste | |
Directions
MAKING
1.In a container, mix butter, olive oil, catsup, mustard, Worcestershire sauce, grated onion or garlic, lemon juice and pepper.
SERVING
2.Marinate the meat in the sauce and use for basting.
1.In a container, mix butter, olive oil, catsup, mustard, Worcestershire sauce, grated onion or garlic, lemon juice and pepper.
SERVING
2.Marinate the meat in the sauce and use for basting.
Chef
