Hamburger Pizza Recipe

Summary

Preparation Time25 MinCooking Time20 Min
Ready In45 MinDifficulty LevelMedium
Health IndexAverageServings8
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Ground beef2 1/2 Pound
 Soft bread crumbs1/2 Cup (16 tbs)
 Onion1 Small
 Salt2 Teaspoon
 Pepper1/4 Teaspoon
 Milk1/2 Cup (16 tbs)
 Tomato sauce1 Can (10oz)
 Garlic powder1/2 Teaspoon
 Oregano - 1 teaspoon, sliced thin
 Mozzarella cheese package1
 Pepperoni package1 , sliced
 Mushrooms1 Can (10oz), sliced
 Anchovy fillets,2 Can (10oz), rolled
 Pimientos2
 Ripe olives1 Cup (16 tbs), halved
 Parmesan cheese 2 Cup (16 tbs), grated

Directions

GETTING READY
1. Pre-heat oven to 450° F.

MAKING
2. In a large bowl, Add ground beef, bread crumbs, onion, salt, pepper, and milk; mix lightly until well-blended.
3. Pat evenly over bottom and side of a 14-inch pizza pan.
4. In a small bowl, mix tomato sauce, garlic powder, and oregano. Spread the mixture over meat; top with mozzarella cheese.
5. Arrange pepperoni, spoke fashion, in rows over cheese to divide into 8 sections; fill in sections with mushrooms, anchovies, pimientos, and halved olives. Sprinkle all with Parmesan cheese.
6. Bake for 20 minutes, or until meat is done as you like it. Remove and carefully spoon off any drippings.

SERVING
8. Decorate with sprigs of parsley, if you you like.
9. Cut into wedges and serve.
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