Hamburger Lentil Soup Recipe
Eating just one is not possible for any one is my claim for this recipe of Hamburger Lentil Soup. Indulge yourself in this Hamburger Lentil Soup as Appetizer. Beef is the most important ingredient in Hamburger Lentil Soup. Is it you or the aroma of Hamburger Lentil Soup that you happen to be making that has dragged me in the direction of the kitchen?, were my partner's words.
Ingredients
1 lb. hamburger, browned and drained
5 3/4 cup (48 oz. can) tomato juice
4 cup water
1 cup raw lentils
1 cup chopped carrots
1 cup chopped cabbage
1/2 cup chopped onion
2 Tbsp. chopped green pepper
1 bay leaf (optional)
1 tsp. salt
1/2 tsp. pepper
Directions
Add juice and water to browned, drained meat.
Bring to boil and add lentils, vegetables and seasonings.
Simmer 11/2 to 2 hours or until lentils are tender.
Bring to boil and add lentils, vegetables and seasonings.
Simmer 11/2 to 2 hours or until lentils are tender.
