Hamburger Hot Dip Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4Cuisine
Main IngredientInterest Group

Ingredients

 Ground beef1 Pound
 Onion1 Medium, finely chopped
 Salt1⁄2 Teaspoon
 Pepper1⁄4 Teaspoon
 Salsa8 Ounce
 Nacho cheese soup14 Ounce
 Velveeta cheese nacho chips8

Directions

MAKING
In a saucepan brown ground beef and onions drain and season with salt and pepper.
In a slow cooker combine all ingredients.
Cover and cook on Low for 4 hours with occasional stirring.

SERVING
Serve with nacho chips.
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