Ham Supper Soup Recipe
Ingredients
1 hambone
1 1/2 c. dried split peas
1 1/2 c. cubed carrots
1/2 c. chopped onion
1 1/2 c. cubed potatoes
1/2 c. chopped celery
Directions
Add peas, carrots and onion; simmer for 1 hour longer.
Add potatoes and celery.
Remove bone; cut off meat.
Return meat to kettle; simmer for 15 to 20 minutes longer.
Add potatoes and celery.
Remove bone; cut off meat.
Return meat to kettle; simmer for 15 to 20 minutes longer.
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