Ham Logs With Raisin Sauce Recipe
Ingredients
1 lb. ground ham
1/2 lb. ground pork
3/4 c. milk
1/2 c. oats
1 egg
2 tsp. horseradish
1/2 tsp. salt
Dash of pepper
1 tbsp. cornstarch
2 tbsp. lemon juice
2 tbsp. vinegar
1/2 c. (packed) brown sugar
1/2 c. seedless raisins
Directions
Combine ham, pork, milk, oats, egg, horseradish, salt and pepper.
Shape into six or seven logs.
Place in baking dish.
Blend cornstarch and 3/4 cup cold water in saucepan; add remaining ingredients.
Cook, stirring constantly, until mixture comes to a boil; pour over ham logs.
Bake at 350 degrees for 35 to 40 minutes.
Shape into six or seven logs.
Place in baking dish.
Blend cornstarch and 3/4 cup cold water in saucepan; add remaining ingredients.
Cook, stirring constantly, until mixture comes to a boil; pour over ham logs.
Bake at 350 degrees for 35 to 40 minutes.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
