Ham Loaves Recipe
Ham Loaf is my favorite. I served it for an informal get together at home for my family and my mother was so proud of me. Little did she know that the credit went to this wonderful Ham Loaf recipe.
Ingredients
1 lb. cured ham
1 lb. ground pork
1/2 lb. ground veal
1 c. milk
1 c. bread crumbs
2 eggs, beaten
Dash of salt and pepper
1 1/2 c. brown sugar
1 tbsp. mustard
1/3 c. vinegar
1/2 c. water
Directions
Mix first 7 ingredients in order given; shape into loaf.
Bake at 350 degrees for 45 minutes.
Combine remaining ingredients; cook for 2 minutes.
Baste loaf about every 10 minutes while baking for 1 hour and 15 minutes longer.
Bake at 350 degrees for 45 minutes.
Combine remaining ingredients; cook for 2 minutes.
Baste loaf about every 10 minutes while baking for 1 hour and 15 minutes longer.
