Ham And Pork Loaf Recipe
Ingredients
1 1/2 lb. ground ham
1 1/2 lb. ground pork
3 eggs
1 1/4 a milk
1 1/2 c. dried bread crumbs
Salt and pepper to taste
1/4 c. water
1 tbsp. dry mustard
1/3 c. vinegar
1 c. brown sugar
Directions
Combine first 6 ingredients; form into loaf.
Bake at 350 degrees.
Combine remaining ingredients; bring to a boil.
When loaf begins to brown, baste occasionally with sauce.
Bake loaf about 1 hour and 30 minutes.
Bake at 350 degrees.
Combine remaining ingredients; bring to a boil.
When loaf begins to brown, baste occasionally with sauce.
Bake loaf about 1 hour and 30 minutes.
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