Ham And Noodle Casserole Recipe

Summary

CuisineAmericanCourseSide Dish
MethodCrock pot

Ingredients

 
1 cup uncooked noodles
 
Vegetable oil
 
1 cup cubed cooked ham
 
1 can (10 3/4 oz.) condensed cream of chicken soup
 
1 can (8 oz.) whole kernel corn, drained
 
1 tablespoon chopped pimiento
 
1/2 cup grated Cheddar cheese
 
1/4 cup chopped green pepper

Directions

Cook noodles according to package directions until barely tender; drain and toss with just enough oil to coat.
Add noodles and remaining ingredients to greased crock pot; stir to mix.
Cover and cook on low setting for 7 to 9 hours.

Questions, Comments and Reviews

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