Ham And Mustard Club Sandwiches Recipe

Summary

Servings6Cuisine
CourseDish
Interest Group

Ingredients

 Rye bread slice12
 Butter1⁄2 Cup (8 tbs)
 Ham1⁄2 Pound
 Dry mustard1⁄2 Teaspoon
 Minced pickle1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 333 Calories from Fat 160

% Daily Value*

Total Fat 18 g28.1%

Saturated Fat 10.4 g51.8%

Trans Fat 0 g

Cholesterol 66.4 mg22.1%

Sodium 523.3 mg21.8%

Total Carbohydrates 28 g9.5%

Dietary Fiber 2.9 g11.6%

Sugars 6.2 g

Protein 13 g25.5%

Vitamin A 9.4% Vitamin C 0.34%

Calcium 4.8% Iron 9.3%

*Based on a 2000 Calorie diet

Directions

Spread the bread with the butter mixed with the dry mustard and place a slice of ham sprinkled with the minced pickle between the slices.
Toast as above.
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