Ham And Cheese Supper Recipe
Ingredients
2 cups ground cooked ham (about 1/2 lb.)
1/2 cup finely crushed cheese crackers
1 egg
1/3 cup barbecue sauce
4 large potatoes, peeled and thinly sliced
1 medium onion, thinly sliced
2 tablespoons butter
2 tablespoons vegetable oil
2/3 cup evaporated milk
1 cup grated mozzarella cheese
1 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon pepper
Directions
Combine ground ham, crushed crackers, egg and barbecue sauce and shape into 6 patties.
In a skillet, saute potato and onion slices in butter and oil over medium heat, turning frequently to prevent browning.
Drain and place in crock pot.
Combine milk, cheese and seasonings and pour over potatoes and onions.
Layer ham patties on top.
Cover aad cook on low setting for 3 to 5 hours.
In a skillet, saute potato and onion slices in butter and oil over medium heat, turning frequently to prevent browning.
Drain and place in crock pot.
Combine milk, cheese and seasonings and pour over potatoes and onions.
Layer ham patties on top.
Cover aad cook on low setting for 3 to 5 hours.