Ham And Cheese Pie Recipe
Ham And Cheese Pie is in fact one of the dishes that are coked most often at home! Especially for special occasions because its both filling and tasty! You wouldn’t want to miss this Ham And Cheese Pie recipe. Try it, its just lip-smacking delicious!
Ingredients
| Onion | 1 Medium, chopped | |
| Celery | 1/4 Cup (16 tbs), diced | |
| Butter/Margarine | 2 Tablespoon | |
| Cooked ham | 2 Cup (16 tbs) | |
| Dry mustard | 1/4 Teaspoon | |
| Prepared horseradish | 1/4 Teaspoon | |
| Pastry shell | 1 9 inch, baked | |
| Ripe tomato | 1 Medium, peeled | |
| 1 8 oz. pkg. process American cheese slices | ||
| 1 8 oz. pkg. process Swiss cheese slices | ||
Directions
Saute onion and celery in butter in skillet until soft; stir in ham, mustard and horseradish.
Spoon half the mixture into baked pastry shell; top with tomato slices.
Cube 4 slices american and 4 slices swiss cheese; sprinkle over tomatoes.
Top with remaining ham mixture.
Cut remaining cheese diagonally to form triangles; arrange on top of pie.
Bake in 350 degree oven about 30 minutes or until ham mixture is heated through and cheese is melted.
Tomato wedges may be used as garnish, if desired.
Spoon half the mixture into baked pastry shell; top with tomato slices.
Cube 4 slices american and 4 slices swiss cheese; sprinkle over tomatoes.
Top with remaining ham mixture.
Cut remaining cheese diagonally to form triangles; arrange on top of pie.
Bake in 350 degree oven about 30 minutes or until ham mixture is heated through and cheese is melted.
Tomato wedges may be used as garnish, if desired.
Chef
