Ham With Cherry Sauce Recipe

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelMedium
Health IndexAverageCuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 1 fully cooked ham slice, 3/4 to 1 inch thick (about 2 pounds)
 1 1-pound 5-ounce can cherry pie filling
 Orange juice1/4 Cup (16 tbs)
 Ground ginger1/8 Teaspoon

Directions

Slash fat edge of ham slice.
Place ham in 13 x 9 x 2-inch baking dish.
Heat in moderate oven (350°) about 30 minutes.
Serve with warm Cherry Sauce: In a saucepan, combine cherry pie filling with orange juice and ginger.
Heat till mixture boils.
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