Ham Stuffing Recipe

Summary

Difficulty LevelVery EasyHealth IndexAverage
Cuisine

Ingredients

 Canned ham6 1⁄2 Ounce, flaked
 Alfalfa sprouts60 Milliliter (1/4 Cup)
 Cucumber60 Milliliter, peeled seeded and diced (1/4 Cup)
 Tomato1 , diced
 Mayonnaise60 Milliliter (1/4 Cup)
 Wine vinegar1 Teaspoon
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 800 Calories from Fat 626

% Daily Value*

Total Fat 71 g108.7%

Saturated Fat 10.9 g54.4%

Trans Fat 0 g

Cholesterol 172.9 mg

Sodium 2701.3 mg112.6%

Total Carbohydrates 8 g2.8%

Dietary Fiber 2.9 g11.8%

Sugars 4.4 g

Protein 33 g66.3%

Vitamin A 23.6% Vitamin C 37.1%

Calcium 4.2% Iron 6.1%

*Based on a 2000 Calorie diet

Directions

–  Drain flaked ham.
–  Mix all ingredients in a bowl.
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