Ham Steak with Cherry Glaze Recipe

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelMedium
Health IndexHealthy++Cuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Cherry preserves12 Ounce (1 Jar)
 Orange juice/Lemon juice3 Tablespoon
 Cooked ham slice2 (2 Slices, 1 Inch Thick)

Nutrition Facts

Serving size: Complete recipe

Calories 1324 Calories from Fat 91

% Daily Value*

Total Fat 10 g15.5%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.45 mg0.02%

Total Carbohydrates 226 g75.4%

Dietary Fiber 0.09 g0.36%

Sugars 224.8 g

Protein 83 g165.6%

Vitamin A 1.8% Vitamin C 37.5%

Calcium 0.5% Iron 0.5%

*Based on a 2000 Calorie diet

Directions

Combine and mix preserves and orange or lemon juice; heat and set aside.
Center ham slices on cooking grill directly over drip pan; cover kettle and cook 15 minutes.
Turn and brush ham with cherry glaze.
Cook about 15 minutes or until nicely browned.
Serve with remaining sauce.
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