Ham Slices With Apple Raisin Stuffing Recipe

Summary

Cuisine

Ingredients

 Ham slices2 (Ready To Eat, About 8 X 5 X 1/2 Inches Thick)
 Thinly sliced tart cooking apples2 Cup (32 tbs)
 Seedless raisins1 Cup (16 tbs)
 Firmly packed brown sugar3 Tablespoon
 Apple cider2⁄3 Cup (10.67 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1181 Calories from Fat 53

% Daily Value*

Total Fat 6 g9.2%

Saturated Fat 1.8 g8.8%

Trans Fat 0 g

Cholesterol 36.4 mg

Sodium 456.1 mg19%

Total Carbohydrates 273 g91%

Dietary Fiber 13.9 g55.7%

Sugars 216.3 g

Protein 18 g36.3%

Vitamin A 0.1% Vitamin C 1131.6%

Calcium 42.4% Iron 27%

*Based on a 2000 Calorie diet

Directions

Lay 1 slice ham in greased shallow baking dish.
Cover with apple slices and raisins and sprinkle with sugar.
Top with remaining ham slice.
Pour cider over all and bake in preheated hot oven (400 F.) about 35 minutes.
Lift to platter, pour juice over all and serve.
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