Ham N Rye Recipe
Ingredients
| Ham | 1 Cup (16 tbs) | |
| Celery | 1/4 Cup (16 tbs), diced | |
| 1/4 cup pickle relish | ||
| 1/4 cup mayonnaise or salad dressing | ||
| Prepared horseradish | 1 Teaspoon | |
| Rye bread slice | 10 , buttered | |
| Swiss Cheese slice | 5 | |
| Tomato Slices | 10 | |
| Salt | To Taste | |
Directions
Combine ham, celery, pickle relish, mayonnaise, and horseradish; chill.
Spread 5 slices bread with ham mixture.
Top each with cheese slice, then 2 tomato slices; sprinkle with salt.
Cut remaining bread in half and place on top with slices "ajar" for peek-a-boo effect.
Toothpick pickle slice and stuffed green olive atop for garnish.
Spread 5 slices bread with ham mixture.
Top each with cheese slice, then 2 tomato slices; sprinkle with salt.
Cut remaining bread in half and place on top with slices "ajar" for peek-a-boo effect.
Toothpick pickle slice and stuffed green olive atop for garnish.
