Ham Mustard Pin Wheels Recipe
Ingredients
| Butter | 4 Ounce, softened | |
| Mustard | 2 Teaspoon (Leveled), made | |
| 4 oz. cooked shoulder ham, sliced | ||
Directions
MAKING
1) In a basin, combine the mustard and butter together and blend well.
2) Evenly layer the mixture on the ham slices and roll up like the Swiss rolls.
SERVING
3) Serve in a nice plate.
1) In a basin, combine the mustard and butter together and blend well.
2) Evenly layer the mixture on the ham slices and roll up like the Swiss rolls.
SERVING
3) Serve in a nice plate.
