Ham Mousse Recipe
Ingredients
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Cream cheese | 1/2 Cup (16 tbs) | |
| Butter | 2 Tablespoon | |
| Green onion | 1 , finely sliced | |
| Garlic | 1 Clove (5gm), finley sliced | |
| Worcestershire sauce | 1/4 Teaspoon | |
| Cooked ham | 1 1/2 Cup (16 tbs), chopped | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
– Mix all ingredients in a food processor except ham. Gently fold in chopped ham with a fork.
Chef
