Ham Loaf Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 1 lb. ground up ham
 Ground beef1 Pound
 Eggs2
 Milk1/2 Cup (16 tbs)
 Soda crackers1 Cup (16 tbs), rolled
 1/2 cup tomato sauce, juice or 1/4 cup catsup

Directions

Mix together and put into 9x13 inch baking dish.
Bake 1 hour at 350°.
About last 15 minutes of baking time put on glazing, consisting of 1/4 cup brown sugar, 1 teaspoon prepared mustard, 1/4 teaspoon cloves and just enough vinegar to moisten the sugar.
Sliced pineapples can be added after glazing, if desired.
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