Ham Loaf Recipe
How often do you come across a good Ham Loaf recipe? You are fortunate enough to have just hit this page and found one. The Ham Loaf is made with Pork which is easily available at any grocery store. It is served as a delicious Side Dish. Make this Ham Loaf popular amongst your friends and let them know how good it tastes.
Ingredients
3/4 pound ham
1/2 pound veal
1/4 pound pork
2 eggs, beaten
3/4 cup soft bread crumbs
3/4 cup milk
Dash of pepper
2 teaspoons prepared mustard
1/4 cup firmly packed brown sugar
1/3 cup pineapple juice
Directions
Grind ham, veal and pork together into a large mixing bowl.
Add eggs, bread crumbs, milk and pepper.
Combine ingredients well.
Pat mixture into a 1 1/2 quart, heat-resistant, non-metallic loaf pan.
In a small bowl combine mustard and brown sugar.
Spread top of loaf with mustard mixture.
Pour pineapple juice over loaf.
Heat, covered with plastic wrap, on roast for 30 minutes.
Allow to stand 5 minutes
Add eggs, bread crumbs, milk and pepper.
Combine ingredients well.
Pat mixture into a 1 1/2 quart, heat-resistant, non-metallic loaf pan.
In a small bowl combine mustard and brown sugar.
Spread top of loaf with mustard mixture.
Pour pineapple juice over loaf.
Heat, covered with plastic wrap, on roast for 30 minutes.
Allow to stand 5 minutes
