Ham Hocks And Lima Beans Recipe
You can eat this Ham Hocks And Lima Beans with any dish and any time of the day. I made this for guests came over for a visit yesterday and they liked it. I am sure you will like it too!
Ingredients
1 pound dry lima beans
2 ham hocks
1 onion, chopped
1 teaspoon dry mustard
1 teaspoon salt
1/2 teaspoon pepper
1 bay leaf
1 cup water
1 8-ounce can tomato sauce
Directions
Soak beans overnight and drain.
Combine beans with remaining ingredients in the crock cooker and cook at Low heat for 8 to 10 hours
Combine beans with remaining ingredients in the crock cooker and cook at Low heat for 8 to 10 hours
