Ham Eggs And Potatoes Recipe
Ingredients
3 medium potatoes
1 tbsp (15 mL) butter
3 green onions, finely chopped
Fresh ground pepper to taste
A dash of curry powder (optional)
1 cup (250 mL) ham, cooked and diced
3 eggs
1/4 cup (60 mL) milk
Directions
€¢ Scrub potatoes, do not peel, make 2 or 3 incisions in each with the point of a knife.
€¢ Microwave 7 minutes at HIGH.
€¢ Peel the potatoes, dice and place in a microwave-safe baking dish.
€¢ Place the butter in a microwave-safe dish and melt 1 minute at HIGH, add the green onions. Microwave another minute at HIGH.
€¢ Sprinkle with pepper and curry to taste. Stir, pour over the potatoes, add the ham, stir to mix.
€¢ Beat the eggs with the milk and pour over all.
€¢ Stir lightly and microwave 3 to 4 minutes at HIGH, stirring once
€¢ Microwave 7 minutes at HIGH.
€¢ Peel the potatoes, dice and place in a microwave-safe baking dish.
€¢ Place the butter in a microwave-safe dish and melt 1 minute at HIGH, add the green onions. Microwave another minute at HIGH.
€¢ Sprinkle with pepper and curry to taste. Stir, pour over the potatoes, add the ham, stir to mix.
€¢ Beat the eggs with the milk and pour over all.
€¢ Stir lightly and microwave 3 to 4 minutes at HIGH, stirring once
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