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Ham Cheese And Potato Casserole Recipe
|Diced cooked ham||2 Cup (32 tbs)|
|Diced processed cheese||2 Cup (32 tbs)|
|Canned pimientos||4 Ounce, drained (1 Can)|
|Potatoes||6 Medium, cooked, peeled, diced|
|Medium white sauce||1 1⁄2 Cup (24 tbs)|
Calories 400 Calories from Fat 130
% Daily Value*
Total Fat 16 g25.3%
Saturated Fat 8.8 g43.9%
Trans Fat 0 g
Cholesterol 63.6 mg
Sodium 1148.1 mg47.8%
Total Carbohydrates 42 g13.9%
Dietary Fiber 4.2 g16.9%
Sugars 8.4 g
Protein 24 g47.1%
Vitamin A 19.1% Vitamin C 84.3%
Calcium 37.9% Iron 14%
*Based on a 2000 Calorie diet
Spread mixture in greased baking dish (12 x 7 x 2 inches).
Cover with diced potatoes and pour white sauce over top.
Bake, uncovered, in preheated moderate oven (350F.) for 40 minutes.
Makes 6 to 8 servings.